Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chapati. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chapati is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Chapati is something that I have loved my whole life.
Similar to the common pita, the Indian chapati is a bread made of whole wheat flour. It is usually served with a curry, but it is very versatile: it can be used just like regular toast, or as a side to many dishes. The East African Chapati is very similar to the Indian Paratha (one of the most popular unleavened flatbreads in India).
Recipe of Chapati
To get started with this particular recipe, we must prepare a few ingredients. You can have chapati using 7 ingredients and 8 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Chapati:
- Take I kg flour
- Make ready Warm water
- Make ready Salt
- Make ready Sugar
- Take Cooking oil
- Take Pumpkin
- Make ready Carrots
Made with a few simple ingredients. Roti, also known as Chapati or Phulka, is a staple in most Indian homes. This whole wheat Indian flatbread is typically enjoyed as a side with curries or lentils. Chapati is an unleavened flatbread made with whole wheat flour, water, and salt.
Instructions
Instructions to make Chapati:
- Assemble all your ingredients.peel and boil the pumpkin
- Mix all the ingredients,i.e flour,I teaspoon of salt,sugar(optional) and oil.Grate the carrots in the mixture
- Mash the pumpkin and add to the mixture,and mix well
- Add the warm water to the mixture and start kneading till soft.. Separate the dough into smaller balls that you'll work it.
- Roll out each ball,apply some oil and then cut into small pieces..
- I prefer preheat all of the chapatis,before adding oil to both sides.
- Now cook them (I prefer cooking in three's π)
- Serve with a stew of your choice..I served mine with beans.
The dough is usually baked on a griddle. It is extremely popular throughout India, Bangladesh, Nepal, Pakistan. This delicious chapati unleavened flatbread made with flour, salt, and water and cooked quickly on a griddle, is a wonderful addition for your dinner table. All ingredients to make chapati for weight loss recipe is easily available in Indian kitchens. We love whole wheat chapati as its quick to make and very healthy.
As simple as that Easiest Way to Make Chapati
So that is going to wrap it up with this exceptional food chapati recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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