Steps to Make Aloo sabji

Esther Rose   02/08/2020 00:17

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 74
  • 😎 Rating: 4.3
  • 🍳 Category: Lunch
  • 🍰 Calories: 177 calories
  • Aloo sabji
    Aloo sabji

    Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, aloo sabji. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

    Aloo sabji is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Aloo sabji is something which I’ve loved my entire life. They are nice and they look wonderful.

    Recipe for Beginners - Basic recipe of boiled diced potatoes tempered with cumin seeds, sliced onions curry leaves, green chillies and spices. Aloo Ki Sabji पूरी के साथ खाने वाली हलवाई स्टाइल आलू की सब्जी Aloo ki Sabji - Aloo Sabji Recipe. Aloo sabzi recipe - this batata bhaji or aloo ki sabzi recipe is a Maharashtrian recipe.

    How to Prepare Aloo sabji

    To get started with this particular recipe, we must prepare a few components. You can have aloo sabji using 18 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Aloo sabji:

    1. Make ready 2 boiled potatoes
    2. Make ready 1/2 cup grated Coconut
    3. Prepare 2 Green chilli
    4. Take 1 onion
    5. Prepare 1 Tomato
    6. Make ready As needed Some curry and coriander leaves
    7. Make ready 1 spoon ginger garlic paste
    8. Get 1 spoon chilli powder
    9. Take 1 spoon gara masala powder
    10. Take 1 spoon Turmeric powder
    11. Make ready 1 piece cinnamon
    12. Get 2 piece clove
    13. Prepare 1 cardoman
    14. Make ready 1 Black Rose
    15. Prepare 1 spoon Anise
    16. Get As required Oil
    17. Make ready as required Salt
    18. Make ready As required Little amount of water

    Most notable ones are with gravy and without gravy. This recipe of aloo ki sabzi uses a curd to make delicious gravy. Aloo ki sabzi with kachori, an Indian street food potato curry served with lentil stuffed deep fried pastry. an aloo sabzi that's a gem among aloo recipes. Discover delicious Quick and Easy Aloo Lauki Sabzi Recipes at Madhurasrecipe.com.


    Instructions

    Instructions to make Aloo sabji:

    1. Heat the kadai.Add 4 spoon of oil also anise, black rose, cradom, cloverleaf
    2. After fried add chopped onion and tomato later add ginger garlic paste.Later add griented coconut. Mix it well.
    3. Later add boiled potato add chilli powder, gara masala, and salt.
    4. Add little amount of water. After the boiled add coriander leaf and curry leaf.
    5. Now our tasty sabji is ready

    A quick, easy, simple yet very tasty preparation. A good sabzi for lunch to carry for tiffins. Aloo palak recipe - Stir fried Indian spinach potato recipe. This aloo palak is a side dish from north Indian cuisine made by stir frying potatoes and spinach. Aloo beans sabzi recipe with step by step photos - lightly spiced potato and green beans or french beans stir fry made in Punjabi style.

    As simple as that Guide to Prepare Aloo sabji

    So that is going to wrap it up with this special food aloo sabji recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close