Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, roti,chapati,pholi roti ek saath๐๐. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
The terms Roti and Chapati are often regularly used when it comes to Indian cooking. In general terms, a roti is a type of Indian flatbread. Most commonly, rotis are made from whole wheat flour and cooked on a tawa.
Roti,Chapati,Pholi roti ek saath๐๐ is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Roti,Chapati,Pholi roti ek saath๐๐ is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook roti,chapati,pholi roti ek saath๐๐ using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients
Finally in broader term I will say it's chapati or roti both are same, few calls it chapatis and others call it roti. Why the roti is not soft? Roti is the daily bread for millions of Indians. No meal is complete without phulka and we show you easy it is to make them.
Instructions
Simple logic, carry your sabzi from home and buy the roti on your way to work. Have your roti with some sukhi sabzi or quick sabzi or vegetarian curry. When its heated, put the roti on the dish. Now, press delicately at different places on the surface of the roti till it puffs up. When the chapathi is puffed up, remove it from the flame.
So that’s going to wrap this up with this exceptional food roti,chapati,pholi roti ek saath๐๐ recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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