Recipe of Roti,Chapati,Pholi roti ek saath๐Ÿ™ˆ๐Ÿ˜ƒ

Ethel Davidson   10/08/2020 02:26

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1026
  • ๐Ÿ˜Ž Rating: 4.2
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 274 calories
  • Roti,Chapati,Pholi roti ek saath๐Ÿ™ˆ๐Ÿ˜ƒ
    Roti,Chapati,Pholi roti ek saath๐Ÿ™ˆ๐Ÿ˜ƒ

    Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, roti,chapati,pholi roti ek saath๐Ÿ™ˆ๐Ÿ˜ƒ. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    The terms Roti and Chapati are often regularly used when it comes to Indian cooking. In general terms, a roti is a type of Indian flatbread. Most commonly, rotis are made from whole wheat flour and cooked on a tawa.

    Roti,Chapati,Pholi roti ek saath๐Ÿ™ˆ๐Ÿ˜ƒ is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Roti,Chapati,Pholi roti ek saath๐Ÿ™ˆ๐Ÿ˜ƒ is something which I have loved my entire life.

    Recipe of Roti,Chapati,Pholi roti ek saath๐Ÿ™ˆ๐Ÿ˜ƒ

    To get started with this particular recipe, we must first prepare a few ingredients. You can cook roti,chapati,pholi roti ek saath๐Ÿ™ˆ๐Ÿ˜ƒ using 5 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Roti,Chapati,Pholi roti ek saath๐Ÿ™ˆ๐Ÿ˜ƒ:

    1. Prepare 3 cup wheat flour
    2. Make ready salt as a taste
    3. Get water as required
    4. Prepare Roti
    5. Take same ingredients ๐Ÿ‘†๐Ÿป

    Finally in broader term I will say it's chapati or roti both are same, few calls it chapatis and others call it roti. Why the roti is not soft? Roti is the daily bread for millions of Indians. No meal is complete without phulka and we show you easy it is to make them.


    Instructions

    Instructions to make Roti,Chapati,Pholi roti ek saath๐Ÿ™ˆ๐Ÿ˜ƒ:

    1. First of all knead soft flour.ate ko gondhne ka tareeqa yeh hai kay thore thore pani se knead kia jaye aur hathon ki muthi bana ker jitna knead karain gay utna soft ata hoga aur roti achi bane gi her style ki๐Ÿ˜ƒ……………………….Roti is thick form so my thick roti Alhamdolilah Roti pholi hoi banni because if your flour good knead softy so definitely every style bread good cook๐Ÿ˜Š
    2. Chapati:chapati is thin form so I cooked it nicely.. thinly roll up kerlain and saikh lain on tawa here is chapati ๐Ÿ˜Š
    3. This chapati also pholi chapati๐Ÿ˜ƒ๐Ÿ™ˆ
    4. Pholi roti: small ya medium size pholi roti so here is yummy yummy roties
    5. Serve with dal salan fish curry, curry. vegetables etc๐Ÿฅฐ

    Simple logic, carry your sabzi from home and buy the roti on your way to work. Have your roti with some sukhi sabzi or quick sabzi or vegetarian curry. When its heated, put the roti on the dish. Now, press delicately at different places on the surface of the roti till it puffs up. When the chapathi is puffed up, remove it from the flame.

    As simple as that Guide to Make Roti,Chapati,Pholi roti ek saath๐Ÿ™ˆ๐Ÿ˜ƒ

    So that’s going to wrap this up with this exceptional food roti,chapati,pholi roti ek saath๐Ÿ™ˆ๐Ÿ˜ƒ recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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