How to Make Potato-Brinjal Sabzi

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, potato-brinjal sabzi. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Potato-Brinjal Sabzi is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Potato-Brinjal Sabzi is something that I’ve loved my entire life.

Today I am making a very simple dry sabzi that's potato- brinjal sabzi. It goes very well along with rice-dal,rotis or parathhas. Aloo Baingan Sabzi (Potato with Brinjal ).

Guide to Make Potato-Brinjal Sabzi

To get started with this recipe, we have to prepare a few components. You can have potato-brinjal sabzi using 11 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Potato-Brinjal Sabzi:

1. Get 5-6 small size Brinjal
2. Make ready 6-7 Baby Potatoes
3. Prepare As needed Oil
4. Take 1 pinch asfoitida
5. Make ready 1/2 tsp Turmeric powder
6. Prepare 1 tbsp Red chilli powder
7. Take 1/2 tsp Garam masala
8. Get 1/2 tsp coriander powder
9. Prepare 1 tsp Besan
10. Prepare to taste Salt
11. Take 1tsp Garlic paste

So, when ever you buy radish, use its leaves for making sabzi with potato-brinjals or make moong dal. Aloo Baingan is a simple dry sabzi in which potatoes and brinjal are cooked together in a tomato based masala. Addition of few simple spices turn this curry into a finger licking dish. Potatoes and brinjals are by themselves a.

Instructions

Instructions to make Potato-Brinjal Sabzi:

1. Cut vegetables in long and thick size.
2. Take a pan, add oil. Once oil is hot add asfoitida, turmeric and garlic paste.
3. Add Brinjal and potatoes in it. Add all masala and salt. Don't add water. Cover it and add water in the cover. Cook it on low flame.
4. Now open and add besan. Mix it well.
5. Serve hot with Paratha or Roti.

Aloo Sabzi & Poori - Many North Indians Weekend Break fast. How To Make Aloo Sabzi & Poori - Aloo Sabzi & Poori/Puri is a very famous North Indian dish. Aloo patta gobhi sabzi recipe - Simple potato cabbage recipe. We use cabbage often in our diet to make curry, paratha, stir fry & salads..ki sabji, aloo sabzi, potato curry, veg kurma, cabbage sabzi, bhindi ki sabji, bhindi masala etc… Brinjal is often not liked in taste as the taste of the vegetable gets bitter and different if not used. This is a recipe from my childhood.

As simple as that Steps to Prepare Potato-Brinjal Sabzi

So that is going to wrap it up for this exceptional food potato-brinjal sabzi recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page