Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, aalu sabzi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Aalu sabzi is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Aalu sabzi is something that I’ve loved my whole life. They’re nice and they look wonderful.
Steps to Prepare Aalu sabzi
To begin with this recipe, we have to first prepare a few components. You can have aalu sabzi using 10 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Aalu sabzi:
- Prepare 4 medium size potatoes
- Take 2 tomatoes
- Make ready 1/2 tsp turmeric powder
- Get 1 tsp salt
- Make ready 2-3 green chillies
- Take 1/2 tsp red chilli powder
- Get 4-5 curry leaves
- Take 1/2 tsp cumin powder
- Make ready As needed Coriander leaves
- Take 3 tsp oil
Instructions
Instructions to make Aalu sabzi:
- First peel and cut the potatoes. Wash it and keep aside.
- Take a kadahi and add oil.heat the oil and add cumin seeds. When it crackles add green chillies and Curry leaves then add potatoes saute.cook for 2 minutes.
- Now add roughly chopped tomatoes turmeric powder red chilli and salt.mix well and cook for 2-3 minutes on high flame. Now cover the lid and turn the flame low to medium and cook it for 6-7 minutes. Check the potatoes get tender.turn off the flame and garnish with coriander leaves.
As simple as that How to Make Aalu sabzi
So that’s going to wrap this up for this special food aalu sabzi recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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