Recipe of High Fibre Chapati

Leo Walton   25/07/2020 04:50

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 1340
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 110 calories
  • High Fibre Chapati
    High Fibre Chapati

    Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, high fibre chapati. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

    High Fibre Chapati is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. High Fibre Chapati is something which I’ve loved my entire life. They are fine and they look wonderful.

    Recipe of High Fibre Chapati

    To begin with this recipe, we have to first prepare a few ingredients. You can cook high fibre chapati using 7 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make High Fibre Chapati:

    1. Get To fit dough wholewheat flour
    2. Take 1 cup extra fibre
    3. Get 1 cup greens eg kunde, sukuma
    4. Prepare 1 cup stew of a pulse eg beans, peas
    5. Take 1 cup cooked brown rice
    6. Prepare 2 tablespoons vegetable oil
    7. Take To taste salt

    Instructions

    Instructions to make High Fibre Chapati:

    1. Blend the greens, stew, and brown rice together to make a thick liquid.
    2. Correct the seasoning of the blended liquid and add the oil into it.
    3. Add the fibre into the liquid and then add the flour until it makes a dough.
    4. Proceed to cook chapati as normal. Make them without layers as you are avoiding excess oil.

    As simple as that Simple Way to Prepare High Fibre Chapati

    So that’s going to wrap it up for this exceptional food high fibre chapati recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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