Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sada alur torkari/easy simple potato curry. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
It's a very easy and quick potato curry recipe. It's so simple and made with a few number of ingredients,But it tastes delicious with. Hey everyone , here is traditional authentic bengali recipe which tastes awsome yet so simple to make.
Sada alur torkari/easy simple potato curry is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Sada alur torkari/easy simple potato curry is something that I’ve loved my entire life. They are fine and they look wonderful.
Guide to Prepare Sada alur torkari/easy simple potato curry
To begin with this recipe, we must first prepare a few ingredients. You can have sada alur torkari/easy simple potato curry using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Sada alur torkari/easy simple potato curry:
- Prepare 4-5 medium potatoes
- Prepare 1 medium tomato
- Make ready 1 tsp kalonji/ black cumin
- Prepare 3-4 green chillies slitted
- Take Pinch assofoida
- Take 1 tsp Oil for cooking(mustard oil is best else vegetable oil)
- Get to taste Salt
See great recipes for Sada alur torkari/easy simple potato curry too! Keyword: Aloo chechki, luchi aar sada alur torkari, PotAto curry bengali style, potato curry with nigella seeds, sada aloo chorchori, sada aloo dom Dum Aloo Bengali Style (Alur Dum) is a simple and delicious Bengali potato curry. Baby potatoes (nutun aloo) are cooked in flavourful onion tomato. The combination of this potato curry with luchi is simply out of this world and beyond any description!
Instructions
Instructions to make Sada alur torkari/easy simple potato curry:
- Skin out and cut the potatoes to square medium pieces like the picture bellow. After that put potatoes into water for 5-7 mins. Then drained the water and keep aside.
- Roughly chopped tomato and keep aside.
- Heat oil in a pan, add assofoida,kalonji, green chillies and wait for nice aroma, then put potatoes pieces fry for 3-4 mins in medium flame. Add tomatoes, salt and cook with lid in low flame untill tomato cooked.
- Add water and cook high flame untill potatoes get cooked well and gravy become medium thick. Add salt more if required.
- Serve hot with luchi, pori, roti or even simple bread slices.
If there is one special dish I am asked to mention Hence it is called 'shada' aloor torkari. This potato curry is the easiest of all curries I have made so far since the beginning of my cooking adventures. Alur torkari is a spicy vegetable curry. Cubed potatoes are lightly fried in ghee and seasoned with bay leaves and heavy dose of black peppers. Luchi & Aloo Chechki or Sada Aloor Torkari (Simple potato curry cooked…» Simple Aloor Sada Tarkari for Luchi or Dal Puri.
As simple as that Recipe of Sada alur torkari/easy simple potato curry
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