Guide to Make Mix Sabzi

Sara Walker   21/07/2020 19:09

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 647
  • 😎 Rating: 4.4
  • 🍳 Category: Lunch
  • 🍰 Calories: 259 calories
  • Mix Sabzi
    Mix Sabzi

    Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mix sabzi. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Mix Sabzi is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Mix Sabzi is something which I have loved my entire life. They’re nice and they look wonderful.

    Guide to Prepare Mix Sabzi

    To begin with this particular recipe, we must prepare a few components. You can cook mix sabzi using 14 ingredients and 10 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Mix Sabzi:

    1. Get 1/2 cup Oil
    2. Make ready 2 Aloo
    3. Take 2 Piyaz (onion)
    4. Get 3 Timatar (Tomato)
    5. Prepare 2 Shaljam
    6. Prepare Qasuri methi 2 tablespoons
    7. Prepare bowl Peas (matar)1
    8. Take 1-1/2 bowl Carrot(gajar)
    9. Prepare 2-3 Hari mirch
    10. Prepare Zeerah 1 tablespoons
    11. Take Pissi laal mirch 1-1/2 tablespoons
    12. Make ready Haldi 1 tablespoons
    13. Make ready Pissa garam masala
    14. Get to taste Salt according

    Instructions

    Instructions to make Mix Sabzi:

    1. Pateeli main oil daal kar garam kar lijiay aur is main bareek kati piyaz + zeerah shamil kar dijiay.
    2. Jab piyaz ka colour light brown ho jaaye to us main timatar shamil kar dain.
    3. Timata ke sath sath lal pissi mirch +haldi + salt daal dijiay. Aur adha cup pani shamil kar ke masala bhunnay ke liay dhak kar rakh dain.
    4. Jab masala bhun jaay to us main tamam sabziyan daal dijiay. Aur sath hi hari mirch bhi kat kar daal dain.
    5. Phir 2 cup pani daal ke dhakan dhak dijiay. Aur flame(aanch) halki rakhain.
    6. 25-30 min lagain gay.Jab sabziyan gal jaain to sabzi main qasuri methi daal dain.
    7. Phir flame ko slow kar dijiay. 10 -15 minutes tak halki aanch par rakhain.
    8. Pissa garam masala aur hara dhaniya daal ke garnish kriay.
    9. Garam garam roti ke sath serve kariay. Apni requirement ke mutabiq sabzi ko jitna chahay mash kar saktay hain.
    10. Apni sehat ka khayal rakhain,ziada oil aur namak say aihtiyat kariay.

    As simple as that Simple Way to Prepare Mix Sabzi

    So that is going to wrap this up with this special food mix sabzi recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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