Steps to Make Chapati Wadi

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chapati wadi. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chapati Wadi is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chapati Wadi is something that I have loved my entire life. They are fine and they look wonderful.

Recipe of Chapati Wadi

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chapati wadi using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Chapati Wadi:

1. Prepare 4 chapati (leftover or fresh)
2. Prepare 1/2 cup besan/gram flour
3. Take 1/4 cup rice flour
4. Make ready 6-7 green chilli pasta
5. Make ready 1/2 tsp red chilli powder
6. Get 1/2 tsp turmeric powder
7. Prepare 1/2 tsp seesam seeds
8. Get 1 tbsp tarmarind water
9. Take 1 tbsp jaggery water
10. Take To taste salt
11. Get 2 tsp coriander leaves chopped

Instructions

Instructions to make Chapati Wadi:

1. Take bowl add all ingredients like besan,rice flour, red chili powder, turmeric powder, salt, tarmarind water, jaggery water, salt and add little water mix it well.
2. Now take one chapati spread besan paste and keep another chapati and again spread besan paste and roll it.
3. Keep on steam plate and give steamer for 15 minutes
4. After 15 minutes cut in pieces and do shallow fry.
5. For shallow take pan add 1 tsp oil then add some mustard seeds, sessam seeds coriander leaves and curry leaves. do shallow fry till crispy.
6. Your chapati wadi is ready to serve

As simple as that How to Make Chapati Wadi

So that’s going to wrap it up with this exceptional food chapati wadi recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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