Recipe of Pumpkin chapatis

Estella Allen   06/07/2020 19:08

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 221
  • 😎 Rating: 4.6
  • 🍳 Category: Dessert
  • 🍰 Calories: 164 calories
  • Pumpkin chapatis
    Pumpkin chapatis

    Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pumpkin chapatis. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Pumpkin chapatis is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Pumpkin chapatis is something that I have loved my entire life.

    These Pumpkin Chapatis are very soft and very tasty. For the full recipe go to www.jikonimagic.com. Soft, layered, nutritious chapatis made with pumpkin fruit.

    Recipe of Pumpkin chapatis

    To begin with this particular recipe, we have to first prepare a few components. You can have pumpkin chapatis using 6 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Pumpkin chapatis:

    1. Take 3 cups ajab flour
    2. Make ready 3 pieces pumpkin-nilipima na macho
    3. Make ready Salt
    4. Prepare Sugar
    5. Make ready Cooking oil
    6. Prepare Basin,rolling pin..

    Prepare the pumpkin by first dicing and boiling them. Once done, blend the pumpkin using a blender so that you can get that final puree. These Pumpkin Chapatis are very soft and very tasty. For the full recipe go to.


    Instructions

    Steps to make Pumpkin chapatis:

    1. Peel pumpkin put in a sufuria to boil and add a pinch of salt,once its done blend to get a smooth paste
    2. Put the blended mixture in a basin,add sugar some cooking oil stir till well incorporated.
    3. Add your flour little by little,knead till you get a smooth dough.
    4. Put the dough in air tight lid for about 15min.

    You can either make these chapatis without layers - plain chapati or with layers - Flaky Chapati. Though the later need some practice to master it once you master the skill, it becomes less work. Chapati (alternatively spelled chapatti, chappati, chapathi, or chappathi; pronounced as IAST: capātī, capāṭī, cāpāṭi), also known as roti, safati. These Pumpkin Chapatis are very soft and very tasty. For the full recipe go to Видео Soft Pumpkin Chapatis - Step by Step Tutorial канала Jikonimagic.

    As simple as that How to Make Pumpkin chapatis

    So that’s going to wrap it up with this special food pumpkin chapatis recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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