Steps to Prepare Bihari boti, Aaloo palak, Plain Rice and Chapati

Mina Gross   02/11/2020 18:20

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1151
  • 😎 Rating: 4.6
  • 🍳 Category: Dessert
  • 🍰 Calories: 141 calories
  • Bihari boti, Aaloo palak, Plain Rice and Chapati
    Bihari boti, Aaloo palak, Plain Rice and Chapati

    Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bihari boti, aaloo palak, plain rice and chapati. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

    Bihari boti, Aaloo palak, Plain Rice and Chapati is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Bihari boti, Aaloo palak, Plain Rice and Chapati is something which I’ve loved my entire life.

    Simple Way to Make Bihari boti, Aaloo palak, Plain Rice and Chapati

    To begin with this recipe, we must prepare a few ingredients. You can cook bihari boti, aaloo palak, plain rice and chapati using 14 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Bihari boti, Aaloo palak, Plain Rice and Chapati:

    1. Make ready For Aaloo Palak :
    2. Make ready 1/2 kilo palak
    3. Make ready 1/2 pao aaloo
    4. Prepare 2 Onion chopped
    5. Make ready 2 tomato chopped
    6. Prepare pinch sarson seed
    7. Take pinch ajwaiyen
    8. Make ready 3-4 jou lehsan
    9. Prepare 2-3 green chilli
    10. Prepare 1 tsp kuti laal mirch
    11. Get 1 tsp haldi powder
    12. Get to taste salt
    13. Make ready 1 tsp zeera powder
    14. Make ready 4 tbsp oil

    Instructions

    Instructions to make Bihari boti, Aaloo palak, Plain Rice and Chapati:

    1. Palak saf kar ke kaat lein. aaloo cheel kar chotay piece kar ke unko namak ke pani me 1/2 hr ke liye bhigo dein.
    2. Palak ko ik pan me dal kar iska pani khushk krlen.
    3. Ik alag pateelay me oil le kar usme ajwaiyen aur sarson fry karen phir usme chopped lehsan add karen halka brown kar lein.phir usme chopped piyaz add kar ke usay light brown kar lein.
    4. Phir me chopped tomato add kar ke gala lein.phir kuti laal mirch, zeera, salt, haldi dal kar masala bhunain.
    5. Jab oil uppar ajaye to usme 1/2 cup pani shamil kar ke palak add karden sath me green chilli aur potato b dal dein.aur pateela dhak ke halki anch par pakayen
    6. Jab aaloo gal jaye to chulha band kar dein. hamari dish ready hai.Chapati aur plain rice ke sath serve karen.

    As simple as that Recipe of Bihari boti, Aaloo palak, Plain Rice and Chapati

    So that is going to wrap this up for this special food bihari boti, aaloo palak, plain rice and chapati recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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