How to Prepare Restaurant style cheese chilli

Emma Perez   03/07/2020 18:25

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1486
  • 😎 Rating: 4.3
  • 🍳 Category: Dessert
  • 🍰 Calories: 264 calories
  • Restaurant style cheese chilli
    Restaurant style cheese chilli

    Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, restaurant style cheese chilli. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Restaurant style cheese chilli is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Restaurant style cheese chilli is something which I’ve loved my whole life. They are fine and they look fantastic.

    Steps to Make Restaurant style cheese chilli

    To begin with this particular recipe, we have to prepare a few components. You can have restaurant style cheese chilli using 18 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Restaurant style cheese chilli:

    1. Prepare 500 gms paneer
    2. Make ready 1 red bell pepper
    3. Take 1 yellow bell pepper
    4. Make ready 1 green capsicum
    5. Get 2 onions
    6. Make ready 1 tbsp chopped garlic
    7. Take 1 green chilli
    8. Take 2 tsp soya sauce
    9. Prepare 2 tbsp red chilli sauce
    10. Take 1 tbsp tomato ketchup
    11. Make ready to taste Salt
    12. Prepare as required Black pepper
    13. Take 4 tbsp cornflour
    14. Prepare 4 tbsp maida
    15. Prepare 1 tbsp red chilli sauce
    16. Make ready to taste Salt
    17. Prepare as required Oil for frying
    18. Take as required Fresh dhaniya

    Instructions

    Steps to make Restaurant style cheese chilli:

    1. Take bowl add maida, cornflour,sat, red chilli sauce and water make the paste.Take the paneer piece and coat with paste and fry it.
    2. Chopped all veggies.
    3. Take a pan add oil, garlic and green chilli saute it few minute then add veggies.
    4. Add sauce, salt, peppers and water mix it properly,then add paneer cubes and cook it few minute.
    5. In the bowl add take a 1 tbsp cornflour and water mix it and add in it and cook it few minutes.
    6. Garnish with dhaniya and serve it.

    As simple as that How to Prepare Restaurant style cheese chilli

    So that is going to wrap it up for this special food restaurant style cheese chilli recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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