Easiest Way to Prepare Crispy Chapati

Allen Vasquez   04/10/2020 10:14

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 1027
  • 😎 Rating: 4.3
  • 🍳 Category: Dessert
  • 🍰 Calories: 263 calories
  • Crispy Chapati
    Crispy Chapati

    Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crispy chapati. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

    Crispy Chapati is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Crispy Chapati is something which I have loved my entire life.

    Simple Way to Prepare Crispy Chapati

    To begin with this recipe, we must first prepare a few components. You can cook crispy chapati using 3 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Crispy Chapati:

    1. Make ready 1 cup whole wheat flour (aata)
    2. Take To taste Salt (optional)
    3. Make ready Water as required

    Instructions

    Steps to make Crispy Chapati:

    1. Knead a soft dough and keep aside for about 10-15 minutes. After that make medium sized balls of this dough.
    2. Take a ball and make a thin chapati using rolling pin and rolling board. Place this chapati on heated tawa and cook both sides.
    3. After cook on tawa place this chapati on direct flame and cook until you get nice colour and crisp.
    4. Serve roti with a dollop of ghee or butter or you can make a ball of this chapati and serve hot with ghee.

    As simple as that Recipe of Crispy Chapati

    So that is going to wrap it up for this special food crispy chapati recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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