Recipe of Kothu Chapati

Mary Anderson   18/06/2020 16:42

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 229
  • ๐Ÿ˜Ž Rating: 4.9
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 174 calories
  • Kothu Chapati
    Kothu Chapati

    Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, kothu chapati. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

    Kothu Chapati is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Kothu Chapati is something that I’ve loved my whole life. They are nice and they look fantastic.

    Simple Way to Make Kothu Chapati

    To begin with this particular recipe, we must first prepare a few components. You can have kothu chapati using 17 ingredients and 8 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Kothu Chapati:

    1. Take 4 Chapati
    2. Take 3 eggs
    3. Make ready 1/2 tsp mustard seeds
    4. Get 2 cardamom
    5. Get 1 cinnamon stick
    6. Get 2 cloves
    7. Take 2 onions (chopped small)
    8. Take 2 Tomato (chopped small)
    9. Prepare 2 green chillies
    10. Take 1 tsp ginger garlic paste
    11. Get 1/4 tsp turmeric Powder
    12. Make ready 1 tsp red chilli powder
    13. Prepare 1/2 tsp cumin powder
    14. Prepare 1/2 tsp garam masala
    15. Get 2 tsp chopped coriander leaves
    16. Make ready 4 tsp oil
    17. Get to taste salt

    Instructions

    Steps to make Kothu Chapati:

    1. Cut the Chapati into small pieces.
    2. Take a pan, add 3 tsp of oil. Fry mustard seeds, cinnamon, cardamom and cloves. Then add Ginger garlic paste and green chillies.
    3. Then add onions, stir well as onion turns to brown.
    4. Then add all masala and stir well as the raw smell goes.
    5. Then add chopped tomato. And stir well as tomato becomes soft.
    6. Then stir the onions tomatoes to the corner of pan, add 1 tsp of oil, and break 3 eggs in it.
    7. As the eggs are boiled, stir it well. Put the cut Chapati in the pan.
    8. And mix the eggs and Chapati in it. And sprinkle coriander leaves in it.

    As simple as that Recipe of Kothu Chapati

    So that is going to wrap it up for this special food kothu chapati recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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