Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, soft brown chapati. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Soft Brown chapati is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Soft Brown chapati is something which I’ve loved my entire life. They’re fine and they look wonderful.
Recipe of Soft Brown chapati
To get started with this particular recipe, we must first prepare a few ingredients. You can have soft brown chapati using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Soft Brown chapati:
- Prepare 1000 g brown flour
- Take 200 g all purpose flour
- Take to taste Sugar
- Prepare Salt taste
- Take 1/2 l milk warm
- Get 1/4 l water warm
- Prepare Table spoon baking powder
Instructions
Steps to make Soft Brown chapati:
- Mix all the ingredients starting with flour,sugar, salt and baking powder
- To the mix add milk then warm water. Knead till the dough is soft.
- Cover and let it rest for 30min
- Cut the dough into 4 parts and roll. Apply cooking oil to each. Cut and roll into small rolls
- Roll each roll into circular shape and place on a pan, apply cooking oil to each chapati and turn to cook both sides
- Repeat for all rolls and let them cool.
As simple as that Recipe of Soft Brown chapati
So that is going to wrap this up with this exceptional food soft brown chapati recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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