Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, namkeen mathri. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Namkeen mathri is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Namkeen mathri is something which I have loved my whole life. They are nice and they look wonderful.
Namkeen Mathri recipe - How to make Namkeen Mathri. Tags Rajasthani Naashta Rajasthani Dry Snacks Jar Snacks. Mathri is a popular, classic savory snack.
Recipe of Namkeen mathri
To get started with this particular recipe, we have to prepare a few ingredients. You can cook namkeen mathri using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Namkeen mathri:
- Get 1 cup all purpose flour
- Get 1 tsp carom seeds
- Prepare 1/3 cup semolina
- Get 2 tbsp curd
- Get 4 tbsp oil
- Take 1 tsp baking powder
- Take 1 tsp salt
- Get 1 tsp black pepper
Its tea time and you wanna have something with your tea or want to eat something crispy then here you go "Mathri". Mathri is a famous North-Indian flaky snack recipe that you can have with pickle or ginger tea. Recipe Index » Festivals » Diwali Recipes » Diwali Namkeen » Methi mathri recipe. Methi mathri recipe - savory, flaky and deep fried snack recipe made with flour, oil, ajwain, kasoori methi and cumin seeds.
Instructions
Steps to make Namkeen mathri:
- Mix all the ingredients well and make a hard dough.
- Make oil hot to fry and rest the dough for 15 minutes
- Start flattening the dough and use any round or shaped utensils to cut the shape of small mathri.
- Use fork to pinch it all over and fry at high flame until looks golden not brown.
- Enjoy crispy so crunchy mathri as snack.preservable for one week to 10 days
Mathri recipe - traditional punjabi snack made during diwali or karwa chauth. it is one of the popular tea. -~---~-~- Please watch: "बनाये नरम-नरम, सफेद,और फूली फूली सूजी की रोटियाँ . Mathri recipe with step by step photos - mathri or mathiya or mathari is a popular snack in north India and there Are many versions of making mathari. This recipe is for Punjabi style mathri which is flaky and is spiced with ajwain (carom seeds), kali mirch (black pepper), kasuri methi (dry fenugreek leaves) and jeera (cumin seeds). Mathri is a popular North Indian snack. Namkeen mathri snack is popular in Rajasthan, Delhi, Haryana, Punjab Uttar Pradesh & Uttarakhand.
As simple as that Easiest Way to Make Namkeen mathri
So that is going to wrap this up for this exceptional food namkeen mathri recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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