Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, restaurant jeisi pav bhaji. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Restaurant jeisi Pav Bhaji is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Restaurant jeisi Pav Bhaji is something which I have loved my whole life. They’re nice and they look wonderful.
Easiest Way to Prepare Restaurant jeisi Pav Bhaji
To begin with this recipe, we must first prepare a few ingredients. You can cook restaurant jeisi pav bhaji using 14 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Restaurant jeisi Pav Bhaji:
- Take Potatoes
- Get Cauliflower
- Prepare Few beans
- Make ready Half cup peas
- Prepare Half capsicum
- Take Onions
- Get Garlic
- Get Green chilles
- Make ready to taste Salt
- Take Pav Bhaji Masala
- Take Lemon juice
- Take Fresh coriander leaves chopped fine
- Make ready Table butter
- Make ready 9 Pav -
Instructions
Instructions to make Restaurant jeisi Pav Bhaji:
- Add chopped tomatoes and salt. Cook till little bit done
- Add spices and mix properly. Cook again.
- Boil chopped vegetables and add in the pan. Mash nicely. Keep on adding water and cook till done.
- It will have nice colour
- Transfer in a bowl and garnish with chopped onions and coriander. Sprinkle lemon juice and serve with buttered Pav
As simple as that Recipe of Restaurant jeisi Pav Bhaji
So that’s going to wrap this up for this exceptional food restaurant jeisi pav bhaji recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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