Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, best beef& barley soup ever. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Best Beef& Barley soup ever is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Best Beef& Barley soup ever is something that I have loved my whole life.
How to Make Best Beef& Barley soup ever
To get started with this recipe, we have to first prepare a few components. You can have best beef& barley soup ever using 10 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Best Beef& Barley soup ever:
- Take 1-2 pounds steak or roast or hamburger
- Prepare 5 cups water
- Take 1 yellow onion finely chopped
- Make ready 2 large carrots or equivalent baby carrots
- Make ready 2-3 stocks of celery chopped
- Get 1/2 cup pearl of barley
- Prepare 1/4 Cup ketchup
- Get 1 Bayleaf
- Take 1 packet AuJus sauce
- Prepare 1 packet brown gravy mix
Instructions
Instructions to make Best Beef& Barley soup ever:
- Brown your hamburger or cube your leftover steak or roast
- Chop or dice all of the ingredients and put them in your slow cooker or crockpot
- Cook on low for approximately six hours
As simple as that Steps to Make Best Beef& Barley soup ever
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