Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, steam fish belly. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Steam Fish Belly is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Steam Fish Belly is something which I have loved my entire life.
How to Make Steam Fish Belly
To get started with this particular recipe, we have to first prepare a few components. You can cook steam fish belly using 5 ingredients and 1 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Steam Fish Belly:
- Get Half fish belly
- Make ready strips Spring onion
- Make ready strips Ginger
- Prepare 1 little Oil
- Prepare Half tsp Light soy sauce
Instructions
Steps to make Steam Fish Belly:
- Arrange fish in a plate and add ginger on top. Boil water when the water is boiled putsteam the fish for 7 to 9 mins. When almost done add spring onion. Cover and continue steaming. Before serving pour oil and soy sauce
As simple as that How to Make Steam Fish Belly
So that’s going to wrap it up with this exceptional food steam fish belly recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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