Recipe of Carlene's Peach Cobbler

Esther Salazar   10/06/2020 04:07

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 920
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 129 calories
  • Carlene's Peach Cobbler
    Carlene's Peach Cobbler

    Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, carlene's peach cobbler. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

    Carlene's Peach Cobbler is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Carlene's Peach Cobbler is something that I have loved my whole life. They’re fine and they look wonderful.

    Easiest Way to Prepare Carlene's Peach Cobbler

    To get started with this particular recipe, we have to first prepare a few ingredients. You can have carlene's peach cobbler using 9 ingredients and 9 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Carlene's Peach Cobbler:

    1. Prepare 1 stick Butter
    2. Get 1 cup Flour
    3. Make ready 1 cup Sugar
    4. Make ready 1 tsp Baking Powder
    5. Prepare 1 tsp Baking Soda
    6. Prepare 1/2 tsp Salt
    7. Get 1 cup Milk
    8. Get 1 can Peach Pie Filling (21 oz)
    9. Prepare 1 Handful Blueberries

    Instructions

    Steps to make Carlene's Peach Cobbler:

    1. Pre-heat oven to 350
    2. Melt butter in 9"x13" pan (don't burn)
    3. Mix dry ingredients w/ fork
    4. Add milk
    5. Stir and spread into pan w/ melted butter
    6. Add peach pie filling and blue berries
    7. Let sit for 5 minutes
    8. Bake for 30-35 minutes
    9. ENJOY!

    As simple as that Steps to Make Carlene's Peach Cobbler

    So that is going to wrap it up for this exceptional food carlene's peach cobbler recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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