Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, caribbean heat! hot sauce (habanero pineapple). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Caribbean Heat! Hot Sauce (Habanero Pineapple) is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Caribbean Heat! Hot Sauce (Habanero Pineapple) is something which I have loved my entire life. They’re nice and they look fantastic.
How to Prepare Caribbean Heat! Hot Sauce (Habanero Pineapple)
To begin with this recipe, we have to prepare a few components. You can have caribbean heat! hot sauce (habanero pineapple) using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Caribbean Heat! Hot Sauce (Habanero Pineapple):
- Get 5-6 Habanero Peppers, roughly chopped
- Take 2 cups fresh pineapple, chopped
- Take 1 cup white vinegar
- Get 1 lime, juiced
- Prepare 2 tsp salt
Instructions
Instructions to make Caribbean Heat! Hot Sauce (Habanero Pineapple):
- Combined all ingredients as instructed in a processor or blender. Blend until smooth.
- Pour into a small saucepan and heat on low heat for 15-20 mins but not boiling. Stir occasionally.
- Remove from heat and let cool completely. (Approx 45 mins)
- Depending on your desired consistency, you can strain to just liquid if that’s your choice. It should be pretty smooth if blended enough already which is how I like it.
- Funnel into glass hot sauce bottles and refrigerate for at least 24 hours before use. ENJOY!
As simple as that Easiest Way to Prepare Caribbean Heat! Hot Sauce (Habanero Pineapple)
So that’s going to wrap this up for this special food caribbean heat! hot sauce (habanero pineapple) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page
