Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pineapple upside down cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pineapple Upside down Cake is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Pineapple Upside down Cake is something which I have loved my whole life. They’re fine and they look wonderful.
Simple Way to Make Pineapple Upside down Cake
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pineapple upside down cake using 7 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Pineapple Upside down Cake:
- Make ready Yellow cake
- Take Can pineapples
- Take 3 eggs
- Make ready 1 1/2 c water
- Take 3 tbs sour cream
- Get 1/2 c oil
- Take 1 c brown sugar
Instructions
Steps to make Pineapple Upside down Cake:
- In a lg bowl add, all ingredients mix well or, you can use your mixer
- You can use any cake pan I use a bunt cake pan, spray cake pan with cooking spray then,add brown sugar, then pineapples using rubber spatula pour in and, scrape bowl with spatula.
- Add to a 350 degrees oven and, bake for 20- 25 min till toothpick comes out clean take out and, let cool using a plate flip over and, enjoy
As simple as that Steps to Make Pineapple Upside down Cake
So that is going to wrap it up for this special food pineapple upside down cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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