Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, jackfruit curry. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Jackfruit Curry is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Jackfruit Curry is something which I have loved my entire life.
How to Prepare Jackfruit Curry
To begin with this particular recipe, we must prepare a few components. You can have jackfruit curry using 12 ingredients and 11 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Jackfruit Curry:
Take 200 grams Jackfruit
Take 1 Onion
Make ready 2-3 Garlic Cloves
Take 1 Inch Ginger
Prepare 1 Tsp Red Chilli Powder
Get 1/2 Tsp Garam Masala
Prepare 1/4 Tsp Turmeric Powder
Take 1/2 Tsp Cumin Powder
Make ready 1/4 Tsp Mustard Seeds
Prepare 1-2 Dried Red Chillies
Make ready to taste Salt
Take 2 Tbsp Oil
Instructions
Instructions to make Jackfruit Curry:
First of all apply oil on hands and on knife and cut jackfruit into pieces.
Now heat up oil in a pan, add jackfruit pieces in it and fry them for 10 minutes in low flame. Transfer these pieces in plate.
Now heat up oil in the same pan, add chopped onion, garlic, ginger, red chilli and roast it till onion turns golden brown.
Transfer this mixture in a mixer jar and make a fine paste.
Now heat up oil in a pan,add mustard seeds and let them crackle.
Now add grinded paste and cook it till oil starts leaving along the masala paste.
Add red chilli powder, turmeric powder, garam masala, cumin powder and mix everything well.
Add fried jackfruit pieces and mix them well with the masala,add water as required.
Now in a plate take water and keep this plate in the pan and cook the curry till jackfruit pieces becomes soft.
Jackfruit Curry is ready.
Serve hot with rice or roti.
As simple as that Recipe of Jackfruit Curry
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