Recipe of Jackfruit Pulled "Pork"

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, jackfruit pulled "pork". It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Jackfruit Pulled "Pork" is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Jackfruit Pulled "Pork" is something that I have loved my entire life.

Recipe of Jackfruit Pulled "Pork"

To get started with this recipe, we have to first prepare a few components. You can cook jackfruit pulled "pork" using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Jackfruit Pulled "Pork":

1. Make ready 200 g canned jackfruit, drained
2. Make ready 3 yellow onions, sliced
3. Make ready 4 cloves garlic, minced
4. Get (to taste) salt, pepper, cayenne, smoked paprika, cumin
5. Take 3 tablespoons barbecue sauce (or to taste)
6. Make ready 1 tablespoon soy sauce
7. Make ready 3 tablespoons crushed tomatoes
8. Make ready 1 teaspoon brown sugar
9. Get 4 hamburger buns

Instructions

Steps to make Jackfruit Pulled "Pork":

1. Heat oil in a pan. Cook onions on medium low for about 10 min, add salt and brown sugar
2. When onions have caramelized, add garlic. Cook for a minute then add the jackfruit
3. After a minute, add 1/4 cup of water. Cover with a lid and let cook for 10 min
4. At this point, the jackfruit will be nice and soft, so you can pull it apart with two forks
5. Place mixture on a baking sheet lined with parchment paper. Mix in the tomatoes, barbecue sauce and soy sauce. Season with spices listed above
6. Bake for 20min in a 200°C oven, stirring halfway through. To serve, place your pulled pork on a bun along with lettuce, tomatoes and pickles. Enjoy :)

As simple as that Guide to Prepare Jackfruit Pulled "Pork"

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