Recipe of Kathal bichi Chingri Bharta / Jackfruit seed Shrimp mash

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, kathal bichi chingri bharta / jackfruit seed shrimp mash. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Kathal bichi Chingri Bharta / Jackfruit seed Shrimp mash is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Kathal bichi Chingri Bharta / Jackfruit seed Shrimp mash is something which I’ve loved my whole life.

Recipe of Kathal bichi Chingri Bharta / Jackfruit seed Shrimp mash

To get started with this recipe, we have to first prepare a few ingredients. You can have kathal bichi chingri bharta / jackfruit seed shrimp mash using 9 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Kathal bichi Chingri Bharta / Jackfruit seed Shrimp mash:

1. Make ready 200 gms Kathal bichi or Jackfruit seeds
2. Make ready 100 gms Chingri or shrimps
3. Prepare 2-3 green chillies chopped
4. Take 1 medium onion chopped fine
5. Get 1 clove garlic chopped fine
6. Take 1/2 tsp turmeric powder
7. Make ready 1/2 tsp red chilli powder
8. Take 3-4 Tbsp mustard oil
9. Prepare Salt as per taste

Instructions

Steps to make Kathal bichi Chingri Bharta / Jackfruit seed Shrimp mash:

1. Wash the Kathal bichi few times. Clean and devein the shrimps, wash and smear with turmeric, red chilli powder and salt. Set it aside. Chop the onions, garlic and green chillies
2. Boil the Kathal bichi in pressure cooker in two whistles and drain and set aside. Put in a blender and blend coarsely. In a wok heat mustard oil and add green chillies, onion and garlic and add the shrimps. Fry for 2-3 mins.
3. Add the blended Kathal bichi to the chringri. Stir well and add salt and stir one more time.
4. Cool the whole mix
5. Put the Chingri and Kathal bichi to the blender and mash. Don’t make it smooth but coarse. Drizzle with mustard oil before serving with rice
6. Enjoy Kathal bichi Chingri Bharta with steamed rice

As simple as that Guide to Prepare Kathal bichi Chingri Bharta / Jackfruit seed Shrimp mash

So that is going to wrap this up for this special food kathal bichi chingri bharta / jackfruit seed shrimp mash recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page