Guide to Make Spicy jackfruit curry

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spicy jackfruit curry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spicy jackfruit curry is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Spicy jackfruit curry is something which I’ve loved my entire life.

Mouthwatering jackfruit curry ,this is a recipe with the flavors of tamarind, lentils, groundnuts and spices. Spicy Jackfruit Curry recipe - How to make Spicy Jackfruit Curry. On a Jackfruit roll with this easy Jackfruit Curry.

How to Prepare Spicy jackfruit curry

To get started with this recipe, we have to prepare a few components. You can cook spicy jackfruit curry using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Spicy jackfruit curry:

1. Get 250 gm jackfruit(sliced)
2. Make ready 1 medium size onion
3. Make ready 1 medium size tomato
4. Take 1/4 cup dry coconut
5. Take 7-8 garlic cloves
6. Take 1 cardamom
7. Prepare 1/4 inch kalmi
8. Take 2 bay leaf
9. Make ready 1 tsp cumin seeds
10. Get 1/4 tsp mustard seeds
11. Prepare 3-4 tsp red chilli powder
12. Prepare 1/2 tsp turmeric powder
13. Take to taste Salt
14. Take 1 tsp garam masala
15. Prepare 1 tbsp peanuts
16. Get As needed Coriander for Garnishing
17. Make ready 2 tsp Oil
18. Take 3-4 cup water

I never knew that until my MIL cooked once after marriage. I loved it the very first time when she made curry with it. I don't know any recipes with raw jackfruit. Today's recipe is simple and easy to make dry curry or dry side dish recipe that is prepared using Jackfruit seeds.

Instructions

Steps to make Spicy jackfruit curry:

1. First heat up kadhai add 5-6 tspoon of oil. Once oil gets heated add jackfruit and fry it for 8-10 min at low to medium flame. And put it aside.
2. Now in oil add garlic fry for 1 min and add onion, peanuts, coconut, cumin seeds, cardemon, bay leaf and fry for 2 min and then add tomato and pinch of salt and let tomato cook for 5-6 min.
3. Then put off the flame. Let it cool. And then grind to fine paste.
4. Now add 3-4 tspoon of oil. When oil gets heated add the paste into it and let it cook until it gets separated from oil.
5. Now add chilli powder, turmeric, garam masala, salt to taste and fry it for 2-3 min
6. Now add jackfruit and mix it well. And let it cook for 3-4 min.
7. Now add 3-4 cups of water and let it boil. Turn the gas flame low and put the lid on kadhai and let it cook for 10-15 min. Check the jackfruit if it's cooked add coriander. Serve hot with roti or rice.

Jackfruit seeds are edible and is used in Indian Cooking to make variety of. Raw Jackfruit Curry: We like to devour the tasteful pulps from a fully ripe jackfruits and discard But do you know that most parts of a raw unripe jackfruit can be cooked as normal vegetable other than. An insanely delicious, easy-to-make filling that's perfect for tacos, taco salads, burritos, nachos, and more! This jackfruit curry is also known as Ambul Polos in Sinhalese. Spicy, a bit sour around the edges, loads of spices, makes you think of home and family and just bring a smile on your face.

As simple as that Easiest Way to Make Spicy jackfruit curry

So that’s going to wrap it up for this exceptional food spicy jackfruit curry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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