Recipe of Pineapple Cobbler

Evan Shelton   23/10/2020 22:27

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 434
  • ๐Ÿ˜Ž Rating: 4.2
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 122 calories
  • Pineapple Cobbler
    Pineapple Cobbler

    Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pineapple cobbler. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

    Pineapple Cobbler is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Pineapple Cobbler is something which I’ve loved my whole life.

    Guide to Prepare Pineapple Cobbler

    To begin with this particular recipe, we must prepare a few ingredients. You can cook pineapple cobbler using 7 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Pineapple Cobbler:

    1. Make ready 1/2 cup butter
    2. Get 1 cup self rising flour
    3. Prepare 1 cup white sugar
    4. Take 1 cup milk
    5. Take 1 (15) oz can of pineapple juice
    6. Prepare 1/2 cup brown sugar
    7. Get 1 jar cherries halved or whole

    Instructions

    Steps to make Pineapple Cobbler:

    1. Preheat oven to 400 degrees F. In a 9x13 inch baking dish, melt the butter in the oven.
    2. In a medium bowl, stir together flour, white sugar, and milk until smooth. Pour batter into the prepared dish.
    3. In a separate bowl, toss pineapple with brown sugar until fruit is well coated. Drop pineapple mixture by spoonfuls into the batter. Sprinkle with cherries.
    4. Bake for 30 minutes in the preheated oven, until golden

    As simple as that Recipe of Pineapple Cobbler

    So that’s going to wrap this up with this exceptional food pineapple cobbler recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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