Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, jackfruit idli. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Jackfruit Idli is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Jackfruit Idli is something which I have loved my whole life. They are fine and they look fantastic.
Easiest Way to Make Jackfruit Idli
To get started with this recipe, we have to prepare a few components. You can have jackfruit idli using 7 ingredients and 2 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Jackfruit Idli:
- Take 1 cup Semolina
- Prepare 6-8 Jackfruit deseeded
- Make ready 1/2 cup Jaggery powder
- Prepare 1/2 tsp cardamom powder
- Prepare 1/2 tsp baking soda
- Make ready 1 tsp Ghee
- Make ready 6-8 each Raisin and cashewnuts
Instructions
Steps to make Jackfruit Idli:
- In the mixie jar add deseeded Jack fruit and Jaggery grind smooth paste without adding water. Transfer to mixing bowl add lightly roasted semolina, cardamom powder, baking soda, cashewnuts nuts and raisins mix well. If batter too thick add little milk.
- Grease the Idli plate with ghee, pour batter, cook pre heated cooker without wait, steam for 15 to 20 minutes. Allow to cool. Gently remove from Idli plate. Serve hot with ghee. Enjoy çolourful, tasty jackfruit Idli.
As simple as that Simple Way to Make Jackfruit Idli
So that is going to wrap it up for this exceptional food jackfruit idli recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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