Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pineapple jam cookie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pineapple Jam Cookie is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Pineapple Jam Cookie is something which I have loved my whole life.
Easiest Way to Make Pineapple Jam Cookie
To begin with this particular recipe, we have to first prepare a few components. You can have pineapple jam cookie using 14 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Pineapple Jam Cookie:
Make ready Pineapple Jam
Make ready 1 medium Fresh Pineapple
Get 100 grams sugar
Get 1 bay leaf
Take Cookie Dough
Get 150 grams margarine
Take 75 grams rumbutter
Prepare 150 grams caster sugar
Prepare 3 egg yolks
Get 25 grams grated parmesan cheese
Get 300 grams all-purpose flour
Make ready Topping
Prepare 1 egg yolks
Get 1 cheese
Instructions
Steps to make Pineapple Jam Cookie:
Crush the Pinapple and cook on medium heat with sugar bay leaf until the pineapple dry and caramelize. if you want to make this cookie make sure you made your pineapple jam 1 day before. cus it takes 1-2 hours to cook well.
mixer rum butter, margarine, caster sugar, 3 egg yolk until mix well. and put in all purpose flour, grated parmesan cheese mix well. if you feel the dough to sticky to shape. you can add more flour.
usually i made this cookie with smile size. 6 grams cookie dough and fill it with pineapple jam. but you can make your own size.
place the cookie on small cup cases before you bake it. give a finishing touch with egg yolks and grated cheese
and bake on 140C in 25 minutes.
As simple as that Guide to Prepare Pineapple Jam Cookie
So that’s going to wrap it up for this special food pineapple jam cookie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!