Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, jackfruit pickle. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Jackfruit pickle is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Jackfruit pickle is something which I have loved my entire life. They’re nice and they look wonderful.
Jackfruit pickle (कटहल का अचार) is one thing that surely I can say my mother-in-law is an expert. Though Jackfruit is seasonal, thanks to this recipe, you can make pickle and use it for months. Jackfruit Pickle Achar Recipe - Kathar ka Achar Recipe.
How to Make Jackfruit pickle
To begin with this particular recipe, we have to prepare a few components. You can cook jackfruit pickle using 8 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Jackfruit pickle:
- Get 1 kg jackfruit
- Prepare 5 tsp salt
- Make ready 1 tbsp turmeric powder
- Make ready 3 tsp jeera
- Take 2 tsp chilli
- Make ready 1/2 tsp rai
- Make ready 2 tsp methi seeds
- Take 250 gm mustard oil
How to make Jackfruit Pickle -. Jackfruit cubes preserved in piquant mustard 'n vinegar sauce. Jackfruit pickle is a delicious Indian recipe served as a Side-Dish. Indian pickles are mouth watering, what if you get to know how to make them and that too instantly.
Instructions
Steps to make Jackfruit pickle:
- Fresh jackfruit,apply some mustard oil on the palm of your hands and remove the upper green layer and tge hard inner part cut it small pieces.
- Boil the pieces in plenty of water for 30 min over a medium flame, now drain the water the dry the boiled jackfruit pieces in sunlight for 2 hrs.
- Now place all the indredients and dry jackfruit pieces in a glass pot mix very well.
- Store in an airtight glass jar and keep aside for a week. this pickle can be refrigerated.
Sounds interesting, watch this video to know more. This Kathal ka achar/ jackfruit pickle is my grandmothers specialty and my mom learned from her and making it regularly. do try this pickle and give me your feedback how it turn out for you. Pickles are usually made from a mixture of vegetables and fruits. They are eaten as a savoury, spicy accompaniment to curries or other main meals. Providing you the best range of Jackfruit Pickle with effective & timely delivery.
As simple as that Steps to Make Jackfruit pickle
So that’s going to wrap this up with this special food jackfruit pickle recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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