Steps to Make Jackfruit Samosa

Rebecca Morrison   08/10/2020 04:29

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 1229
  • ๐Ÿ˜Ž Rating: 4.9
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 254 calories
  • Jackfruit Samosa
    Jackfruit Samosa

    Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, jackfruit samosa. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

    Enjoy this flavour# combination of jackfruit & chicken in samosa. Samosas are one of my all time favourite Omani/Zanzibari snacks, during Veganuary I was determined not to miss out and had to crack the code to my classic. You might have heard of vegetable samosa, paneer samosa, mushroom samosa, even chicken samosa and cashew samosa,but we have come with jackfruit samosa in.

    Jackfruit Samosa is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Jackfruit Samosa is something that I’ve loved my entire life. They’re fine and they look fantastic.

    Recipe of Jackfruit Samosa

    To begin with this recipe, we have to prepare a few ingredients. You can cook jackfruit samosa using 6 ingredients and 7 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Jackfruit Samosa:

    1. Prepare 100 grama Maida flour
    2. Make ready 250 grams finely chopped Jackfruit
    3. Make ready 250 grams grated coconut
    4. Get 3 tablespoon sugar
    5. Make ready 6 Samosa sheets
    6. Get For frying Oil

    Crunchy samosa is served with spicy chickpea curry (chole), yogurt and. A wide variety of jackfruit options are available to you, such as cultivation type. Jackfruit (or jakfruit) comes from the jackfruit tree, a cousin of the fig tree Some people confuse the jackfruit with the durian fruit, which looks similar, but there is a large difference. Jackfruit is making an increasing appearance on menus and social media, but if you don't know jack about jackfruit, here's Good Housekeeping's guide.


    Instructions

    Instructions to make Jackfruit Samosa:

    1. Make a paste with water & maida flour (This will be used as a gum for sticking the samosa sheets while folding)
    2. Mix finely chopped jack-fruit, grated coconut and sugar. (Sugar is optional and it depends the sweetness of jack-fruit)
    3. Apply the paste prepared in the 1st step on the borders of samosa sheet (folding instructions already there on the pack of samosa sheet, which is available in supermarkets)
    4. Fill the 2nd step ingredients inside the folded samosa sheet (aprox. 25-30g is required for one samosa)
    5. Fold the sheets as instructed on the samosa sheet pack (Can be kept frozen for later use)
    6. Heat desired oil in a pan, fry both sides till golden brown colour
    7. Serve hot

    Jackfruit makes an easy, meat-free meal any night of the week. Warm it up with your favorite BBQ sauce and pile it into tortillas with all your favorite toppings. The jackfruit craze is spreading Worldwide thanks to its many health benefits. If you'd like to know how to make flour using jackfruit seeds, keep on reading this oneHOWTO article and find out! At Buy Organics Online there are a range of jackfruit Australia products available for purchase that have been sourced from the most trusted brands in the marketplace.

    As simple as that How to Prepare Jackfruit Samosa

    So that is going to wrap this up with this special food jackfruit samosa recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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