Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, jackfruit bonda. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jackfruit Bonda is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Jackfruit Bonda is something which I have loved my entire life. They’re nice and they look fantastic.
Simple Way to Prepare Jackfruit Bonda
To get started with this recipe, we have to prepare a few components. You can have jackfruit bonda using 18 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Jackfruit Bonda:
Get 250 gmbesan
Take 250 gmrawjackfruits
Get 2 boiled potato
Prepare 1 chopped onion
Prepare 3 chopped greenchilli
Take 1 tbspgingergarlicpaste
Make ready 1 tspturmericpowder
Prepare 1 tspcorrienderpowder
Get 1 tspgarammasalapowder
Take 1 redchillipowder
Get 1 tbspchatmasala
Make ready 1 tsprawmangopowder
Make ready 2 tbspraisin
Prepare 5-6 choppedcashewnut
Take 1/4 cuproasted&roughlygriendedpeanut
Make ready Handfulcorrienderleaves
Prepare To taste salt
Take Oil to fry
Instructions
Instructions to make Jackfruit Bonda:
Boiled&mashed the jackfruit&potato.Heat a pan add oil add1tsp cuminseeds,addchoppedgreenchilli crackle it.Than add chopped onion cook1mints.
Add ginger garlic paste cook nicely,thanadd all spices mix it well cook20sec.Than add mashed potato&jackfruits mix it well&cook2mints.
Add corriender leaves mix it well,off the gas.makes balls,drop with besan batter.
Heat the oil deep fry the bonda.serve with hot hot.
As simple as that Easiest Way to Make Jackfruit Bonda
So that’s going to wrap it up for this special food jackfruit bonda recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!