Guide to Make Pineapple Up Side Down Sundae

Ryan Rhodes   12/10/2020 08:48

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 790
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 219 calories
  • Pineapple Up Side Down Sundae
    Pineapple Up Side Down Sundae

    Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pineapple up side down sundae. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

    Pineapple Up Side Down Sundae is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Pineapple Up Side Down Sundae is something that I have loved my entire life. They are fine and they look fantastic.

    Simple Way to Make Pineapple Up Side Down Sundae

    To begin with this recipe, we must first prepare a few ingredients. You can cook pineapple up side down sundae using 5 ingredients and 2 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Pineapple Up Side Down Sundae:

    1. Take 1 ice cream of your choice
    2. Get 2 tbsp butter
    3. Make ready 1/4 cup brown sugar
    4. Get 1 cup crushed pineapple
    5. Make ready 1/2 cup maraschino cherries, drained and chopped

    Instructions

    Steps to make Pineapple Up Side Down Sundae:

    1. In a small sauce pan in medium heat, melt butter. Add brown sugar and stir until incorporated. Cook for 5 minutes until all the sugar is dissolved.
    2. Add crushed pineapple. Bring to a boil. Boil for 5 minutes, stiring frequently. Remove from heat add cherries. Cool for 5 minutes. Spoon over ice cream.

    As simple as that How to Prepare Pineapple Up Side Down Sundae

    So that is going to wrap it up with this exceptional food pineapple up side down sundae recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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