Recipe of Jackfruit Fry

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jackfruit fry. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

You know that song by The Cars, You Might Think I'm Crazy? Now that we have all of that settled, let me introduce you to Kentucky Fried Jackfruit. The jackfruit (Artocarpus heterophyllus), also known as jack tree, is a species of tree in the fig, mulberry, and breadfruit family (Moraceae).

Jackfruit Fry is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Jackfruit Fry is something which I have loved my entire life.

Steps to Make Jackfruit Fry

To get started with this recipe, we must first prepare a few ingredients. You can cook jackfruit fry using 11 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Jackfruit Fry:

1. Make ready For frying Mustard oil & 2-3 tbsp for cooking
2. Make ready 500 grams kathal (jackfruit), chopped
3. Take 2 finely chopped onions
4. Prepare 4-5 pods garlic grated or chopped
5. Make ready 2-3 spoons ginger grated or chopped
6. Take tomato puree of 3 tomatoes
7. Prepare 1/2 tsp red chilli powder or as per taste
8. Make ready 1 tsp dhania powder
9. Take 1/2 tsp haldi powder
10. Get 1/2 tsp garam masala
11. Make ready To taste Salt

This is a very popular naadan food since jack fruit trees are available in all houses. This fry can be stored in airtight. Jackfruit Seed Stir Fry: This is one of my favorite dish. :) My mom makes it during summer when we My mom makes it during summer when we get fresh ripe jackfruit. So lets make this yummy snack.! · Chicken Fried #Jackfruit!

Instructions

Steps to make Jackfruit Fry:

1. Heat oil in a wok & fry the kathal till they just change colour. do not cook or over fry them. - Remove the oil and add 2-3 tbsp fresh oil & heat oil on high heat.
2. Once oil is hot add onions & saute for 5-7 minutes till light brown. - Add ginger & garlic & saute till medium brown.
3. Add tomato puree & stir well. Add all spices & salt & stir again.
4. Add the kathal. Reduce heat to low, mix well & cover with a lid. Let it cook. - Check every 3-4 minutes. Stir & cover again.
5. Repeat this till kathal is soft & done.
6. If cooking in a pressure cooker then just add 1/2 cup water and cook for two whistles. Open lid and let it cook nicely till water evaporates.
7. Garnish with green coriander and serve hot!

Perfect as an appetizer or as part of a meal! Green jackfruit has a unique texture when cooked that resembles pulled pork and chicken makes it. Jackfruit stir fry curry recipe… A healthy, low fat authentic South Indian recipe! I just got back from Final: Jackfruit Stir Fry. The Best Jackfruit Recipes on Yummly

As simple as that How to Make Jackfruit Fry

So that is going to wrap this up with this special food jackfruit fry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page