Easiest Way to Make Restaurant style Egg curry

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, restaurant style egg curry. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Restaurant style Egg curry is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Restaurant style Egg curry is something that I’ve loved my whole life.

Recipe of Restaurant style Egg curry

To get started with this recipe, we must first prepare a few components. You can have restaurant style egg curry using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Restaurant style Egg curry:

1. Take 3 Onion
2. Get 1 tomato
3. Get 4-5 pieces Garlic
4. Get 1 tsp Ginger
5. Get 1/2 tsp red chilli powder
6. Take 1 Bay leaf
7. Make ready 4-5 cloves
8. Get 1 Green chilli
9. Take 1/2 tsp Haldi powder
10. Take 1/2 tsp Dhaniya powder
11. Get 1/2 tsp Red chilli powder
12. Prepare to taste Salt
13. Take 1 tsp Egg curry masala
14. Take 4 eggs
15. Take as needed Coriander leaves

Instructions

Steps to make Restaurant style Egg curry:

1. Put refined oil in a utensil and heat it. Fry eggs and then keep them separate.Add red chilli, bayleaf and cloves
2. Add chopped garlic and sauté
3. Add chopped onions and fry till brown
4. Add chopped tomatoes and all the species along with grated ginger and green chilli. Cover and Cook till oil seperates
5. Add egg curry Masala and fried eggs and cook
6. Add some boiled water and simmer for 10 minutes. Garnish coriander

As simple as that How to Make Restaurant style Egg curry

So that’s going to wrap this up for this exceptional food restaurant style egg curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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