Recipe of Chef Thomas Pineapple Shrimp Stir Fry

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, chef thomas pineapple shrimp stir fry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chef Thomas Pineapple Shrimp Stir Fry is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chef Thomas Pineapple Shrimp Stir Fry is something which I’ve loved my entire life. They’re fine and they look wonderful.

Recipe of Chef Thomas Pineapple Shrimp Stir Fry

To get started with this particular recipe, we must first prepare a few components. You can cook chef thomas pineapple shrimp stir fry using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Chef Thomas Pineapple Shrimp Stir Fry:

1. Make ready 1 can (20oz) can pineapple chunks in juice
2. Get 1 1/2 lb Medium shrimp peeled
3. Make ready 1 lb bag frozen stir fry vegetables
4. Prepare 2 tbsp soy sauce
5. Get 2 tbsp cornstarch
6. Take 1 can the reserved pineapple juice
7. Get 1/4 tsp white pepper

Instructions

Steps to make Chef Thomas Pineapple Shrimp Stir Fry:

1. Drain pineapple and put juice in a small bowl
2. Heat a large skillet over high heat, add shrimp and cook 5 minutes.
3. Remove cooked shrimp to a plate
4. Add frozen vegetable mix to pan and cook for about 4 minutes
5. Stir soy sauce and cornstarch into reserved pineapple juice and add to pan
6. Add shrimp and stir to coat; cook until the sauce thickens and shrimp is cooked through, about 3 minutes.
7. Add pineapple chunks and cook until heated
8. Serve over rice and enjoy !

As simple as that How to Prepare Chef Thomas Pineapple Shrimp Stir Fry

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