Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, steak enchiladas. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Steak Enchiladas is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Steak Enchiladas is something that I’ve loved my entire life.
Guide to Make Steak Enchiladas
To begin with this particular recipe, we have to first prepare a few ingredients. You can have steak enchiladas using 5 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Steak Enchiladas:
- Prepare Corn tortillas
- Make ready 2-3 cups cooked beef steak, I used top sirloin, chopped small
- Prepare Refried beans
- Get lEnchilada sauce
- Get Shredded cheese
Instructions
Instructions to make Steak Enchiladas:
- Preheat oven to 350. Spray thoroughly a 9x13 baking dish. In a skillet on high heat crisp and brown the steak. I added the drippings from the night before and reduced it.
- On a tortilla, put a spoon of beans, a spoon of steak, and a sprinkling of cheese. Roll it up and place seam side down. Continue rolling until your dish is full. Pour sauce over all of it.
- I baked it covered for about 30 minutes. Took it out and uncovered it and sprinkled more cheese on top. Returned it to the oven for a few minutes then took it out and let it sit for a bit. Served with sour cream and all the good fixins
As simple as that Guide to Make Steak Enchiladas
So that’s going to wrap this up for this exceptional food steak enchiladas recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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