Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jackfruit seeds bharta. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jackfruit Seeds Bharta is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Jackfruit Seeds Bharta is something that I have loved my whole life. They are nice and they look wonderful.
How to Prepare Jackfruit Seeds Bharta
To get started with this recipe, we must prepare a few ingredients. You can cook jackfruit seeds bharta using 10 ingredients and 8 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Jackfruit Seeds Bharta:
Prepare 1 medium sized bowl jackfruit Seeds
Prepare 1 cup grated coconut
Make ready 1 tablespoon green chillies paste
Prepare 1 teaspoon mustard seeds
Make ready 2 teaspoon curry leaves
Prepare 1 tablespoon lemon juice
Make ready 2 lemon rings for garnishing
Make ready 2 green chillies for garnishing
Get Salt as required
Prepare 1 tablespoon mustard oil
Instructions
Steps to make Jackfruit Seeds Bharta:
Peel the skin of the jackfruit seeds and chop them.
Make a smooth paste of the jackfruit seeds along with the grated coconut and salt.
Mix the paste prepared above with the green chilli paste.
Heat some mustard oil in a wok, and add the mustard seeds and curry leaves.
Let them splutter.
Add the paste and saute it nicely in a medium flame.
Add the lemon juice and saute it till it gets cooked.
Remove it from the flame, garnish it as shown in the picture and serve it hot with steamed rice.
As simple as that Recipe of Jackfruit Seeds Bharta
So that is going to wrap it up with this special food jackfruit seeds bharta recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!