Recipe of Chakka Pradhaman/ Jackfruit Kheer

Ricardo Dean   10/06/2020 03:48

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 77
  • 😎 Rating: 4.3
  • 🍳 Category: Lunch
  • 🍰 Calories: 138 calories
  • Chakka Pradhaman/ Jackfruit Kheer
    Chakka Pradhaman/ Jackfruit Kheer

    Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chakka pradhaman/ jackfruit kheer. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

    Chakka Pradhaman/ Jackfruit Kheer is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Chakka Pradhaman/ Jackfruit Kheer is something which I have loved my whole life.

    How to Make Chakka Pradhaman/ Jackfruit Kheer

    To get started with this recipe, we must first prepare a few ingredients. You can have chakka pradhaman/ jackfruit kheer using 8 ingredients and 9 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Chakka Pradhaman/ Jackfruit Kheer:

    1. Prepare 1 cup Chakka varati/ jackfruit preservative
    2. Make ready 1/8 cup Jaggery
    3. Take 1.5 cup Thin Coconut Milk
    4. Take 1/2 cup Thick Coconut Milk
    5. Get 1/2 tsp cardamom powder
    6. Take 2 tbsp Coconut slices
    7. Prepare 1 tbsp Ghee
    8. Make ready 10 Cashew nuts

    Instructions

    Steps to make Chakka Pradhaman/ Jackfruit Kheer:

    1. Dissolve the jaggery in 1/2 cup of water and strain for impurities.
    2. Add the chakka varatti to this jaggery syrup and let mix it well, until the varatti dissolves and mix well with the syrup.
    3. Now add the thin coconut milk and let everything boil for 6 to 7 minutes.
    4. Remove from heat and add the thick coconut milk. Mix well.
    5. Add cardamom powder and mix well.
    6. Heat a small frying pan with ghee and fry the coconut pieces till they turn brown.
    7. Also add cashew nuts and fry.
    8. Add this to the pradhaman.
    9. The seeds are removed from the jackfruit and cut into small pieces. The fruit is then cooked with ghee and jaggery: it eventually reaches a paste- or jam like consistency.

    As simple as that Steps to Make Chakka Pradhaman/ Jackfruit Kheer

    So that is going to wrap this up with this special food chakka pradhaman/ jackfruit kheer recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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