Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, aloo matar restaurant style. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Aloo matar Restaurant style is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Aloo matar Restaurant style is something which I have loved my entire life.
Recipe of Aloo matar Restaurant style
To begin with this particular recipe, we have to first prepare a few components. You can have aloo matar restaurant style using 18 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Aloo matar Restaurant style:
- Prepare 4 tsp oil
- Make ready 1/2 inch cinnamon / dalchini
- Make ready 2 pods cardamom / elachi
- Get 1 tsp kasuri methi / dry fenugreek leaves
- Make ready 1/2 tsp cumin / jeera
- Take 1/2 tsp turmeric / haldi
- Get 1 tsp kashmiri red chilli powder
- Prepare 1/2 tsp coriander powder
- Get 1 onion, finely chopped
- Get 1 tsp ginger garlic paste
- Make ready 2 tomato purée
- Prepare 2 potato / aloo, peeled & cubed
- Make ready 1 tsp salt
- Prepare ½ cup peas / matar
- Get 1 cup water
- Get 1 green chilli, slit
- Make ready 1/2 tsp garam masala
- Take 2 tbsp coriander leaves, finely chopped
Instructions
Instructions to make Aloo matar Restaurant style:
- Firstly, in a pressure cooker heat 4 tsp oil and saute ½ inch cinnamon, 2 pods cardamom, 1 tsp kasuri methi, ½ tsp cumin till it turns aromat.
- Now add in ½ tsp turmeric, 1 tsp kashmiri red chilli powder and ½ tsp coriander powder. saute on low flame for 30 seconds.
- Further add 1 onion and saute well. additionally add 1 tsp ginger garlic paste and saute well.
- Now add 2 tomato puree and saute till the tomatoes turn soft and mushy. furthermore, add 2 potato cubed and 1 tsp salt.
- Saute for a minute or more. further add ½ cup peas, 1 cup water and 1 green chilli.
- Mix well and pressure cook for 3 whistles or till potato gets cooked well.. once the pressure gets settled down, mash slightly adjusting consistency.. add in ½ tsp garam masala and 2 tbsp coriander leaves. mix well.
- Finally, serve aloo matar recipe with roti, kulcha or naan.
As simple as that Simple Way to Prepare Aloo matar Restaurant style
So that’s going to wrap this up for this special food aloo matar restaurant style recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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