Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, jackfruit malpua. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Jackfruit Malpua is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Jackfruit Malpua is something which I’ve loved my whole life.
How to Make Jackfruit Malpua
To begin with this recipe, we must prepare a few ingredients. You can cook jackfruit malpua using 9 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Jackfruit Malpua:
Get 1 bowl paka huaa jackfruit
Get 500 ml milk
Take 1 1/2 bowl maida
Take 1/2 tea spoon elaichi powder
Make ready 1 pinch salt
Take 500 sugar
Prepare 1 bowl pure ghee
Get 20-30 kesar sticks
Get Dry fruits (jo aapke pass ho)
Instructions
Instructions to make Jackfruit Malpua:
Sabse pehle pake huye jackfruit ke seeds nikalkr mixture me blend kr le
Fir ek bade bowl me maide ko chhan le fir jackfruit paste aada elaichi powder nd 5-6 spoon sugar dalkr mix kre fir milk thoda thoda dalte huye batter ready kre jaisa bread ke pakode ke liye krte he.better ko dhakkr rkh de
Ab chasni ready krte he jiski liye hm 1 cup water me bachi huyi sugar elaychi powder aada kesar dalkr 2 tara ki chasani bna lenge
Ab kadayi gas pr gram krne rkhe 2-3 spoon ghee dale ghee gram hone pr puye ke better ko mix kr le or kisi karcchi se ghee me ek ek krke puye bnakr nikal le
Ab bne huye maalpuye ko 5 minutes ke liye chasani me deep krke serving dish me nikal le
Ab upr se Kate huye dry fruits nd kesar se garnish krke thanda hone pr serve kre
As simple as that Recipe of Jackfruit Malpua
So that is going to wrap it up for this special food jackfruit malpua recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!