Recipe of Vietnamese Chicken Loodoo Soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, vietnamese chicken loodoo soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Vietnamese Chicken Loodoo Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Vietnamese Chicken Loodoo Soup is something that I’ve loved my entire life.

Recipe of Vietnamese Chicken Loodoo Soup

To get started with this recipe, we must first prepare a few components. You can have vietnamese chicken loodoo soup using 16 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Vietnamese Chicken Loodoo Soup:

1. Get 3 medium chicken thighs
2. Prepare 3 slices ginger about 1/4” each
3. Get 3 big cloves of garlic crushed
4. Prepare 1 medium carrot cut in half
5. Prepare 1 medium onion peeled
6. Prepare 5 1/2 cups water
7. Make ready 1/2 TBS salt
8. Prepare Some grounded black pepper
9. Prepare 1 TBS sugar
10. Make ready 1 1/2 TBS fish sauce
11. Get Green onion and cilantro
12. Prepare Some thinly sliced onions
13. Take Few wedges of lime or lemon
14. Make ready 1 1/2 cup fresh noodles tightly packed (for large bowl)
15. Prepare 4 cups water
16. Prepare 1/2 TBS salt

Instructions

Instructions to make Vietnamese Chicken Loodoo Soup:

1. All of this can be found at any Asian markets.
2. Put chicken in a medium pot with ginger, garlic, carrot, onion and 5 1/2 cup of water. Add the 1/2 TBS of salt and black pepper. Put on medium high, bring to a boil. Turn to medium, boil for another 25 to 30 minutes. Stick a fork to the chicken. Remove fork, water has to be clear, If not, cook for few more minutes. Do not over cook chicken. Remove chicken. Turn to medium low heat, close lid and simmer for 1 hour.
3. After one hour, strain the stock to another pot and discard all solid matter. Bring to boil, season with 1 TBS of sugar and 1 1/2 TBS of fish sauce. Keep at low heat.
4. Meanwhile, boil about 4 cups of water with 1/2 TBS of salt for noodles.
5. While waiting for the water to boil, have a bowl ready. Chop green onion, slice the onion. Cut the chicken into strips.
6. Mix some Hoisin sauce and Chili Garlic sauce in a small dish to dip the chicken in for extra flavors.
7. When water is boiled, put in noodles. Stir for 2 minutes. Strain noodles, transfer to bowl immediately, put chicken and onion on top. Pour stock in (6 or 7 ladle), sprinkle green onion and add cilantro for garnish. Put a tsp of Chilli Garlic if you like it spicy. Squeeze some lime or lemon for tartness.
8. I hope a bowl of my Vietnamese Chicken Loodoo will keep you warm on a rainy and windy day😊.

As simple as that Recipe of Vietnamese Chicken Loodoo Soup

So that is going to wrap it up for this exceptional food vietnamese chicken loodoo soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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