Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, cheesey spinach enchilada s. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Cheesey Spinach Enchilada s is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Cheesey Spinach Enchilada s is something that I’ve loved my entire life.
Guide to Make Cheesey Spinach Enchilada s
To get started with this recipe, we have to prepare a few components. You can have cheesey spinach enchilada s using 9 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Cheesey Spinach Enchilada s:
- Prepare 1 red onion diced
- Take 2 can spinach drained well
- Make ready 2 tbsp chopped garlic
- Make ready 4 oz cream cheese
- Take 1 jalapeno diced fine ( can chop up canned jalepeno )
- Get 10 flour taco/fajita shells
- Take 4 cup mexi shredded cheese
- Make ready 1 large can of enchilata sauce
- Take 1 tbsp veg oil
Instructions
Steps to make Cheesey Spinach Enchilada s:
- Saute onion in veg oil
- When cooked add spinach & garlic
- Mix well, add cream cheese and jalepeno, mix untill well combined
- Set aside to cool
- Add spinach mixture with a hand full of cheese, roll up , put seam side down in a sprayed large baking dish
- Pour sauce and the rest of the cheese over the enchiladas.
- Bake 350 for about 15 min
As simple as that How to Make Cheesey Spinach Enchilada s
So that is going to wrap it up for this exceptional food cheesey spinach enchilada s recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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