Easiest Way to Make Vietnamese Beef and Lemongrass Skewers

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vietnamese beef and lemongrass skewers. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vietnamese Beef and Lemongrass Skewers is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Vietnamese Beef and Lemongrass Skewers is something that I’ve loved my entire life.

Steps to Make Vietnamese Beef and Lemongrass Skewers

To begin with this recipe, we must prepare a few ingredients. You can have vietnamese beef and lemongrass skewers using 12 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Vietnamese Beef and Lemongrass Skewers:

1. Make ready 24 ounces / 650 g minced beef
2. Get 7 ounces / 200 g minced chicken
3. Make ready 4 Tablespoons minced garlic
4. Take 1 Tablespoon minced lemongrass
5. Prepare 2 Teaspoons sugar
6. Prepare 1 Teaspoon pepper
7. Make ready 1 Tablespoon fish sauce
8. Get 1 Teaspoon chicken powder (you can use a mix of Cumin, Paprika and Thyme)
9. Take Hoisin Sauce
10. Make ready Vegetable Oil for brushing
11. Prepare Sriracha
12. Prepare Optional: Baguettes

Instructions

Steps to make Vietnamese Beef and Lemongrass Skewers:

1. Combine and mix all ingredients- except, oil Hoisin and Sriracha - well and let it rest for 20 minutes
2. Divide into 12 portions. Mould into sausage shapes wrapped around lemongrass stems (or regular skewers).
3. Brush with oil, then grill on medium heat for 6 minutes
4. Remove from lemongrass stems and place 2 pieces on baguette
5. Drizzle with hoisin and chilli sauce, and serve.

As simple as that Recipe of Vietnamese Beef and Lemongrass Skewers

So that’s going to wrap it up with this exceptional food vietnamese beef and lemongrass skewers recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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