How to Make Easy Shrimp Scampi Pasta

Jared Maxwell   30/07/2020 00:19

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 491
  • 😎 Rating: 4.3
  • 🍳 Category: Dinner
  • 🍰 Calories: 202 calories
  • Easy Shrimp Scampi Pasta
    Easy Shrimp Scampi Pasta

    Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy shrimp scampi pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

    Easy Shrimp Scampi Pasta is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Easy Shrimp Scampi Pasta is something that I’ve loved my whole life. They are nice and they look wonderful.

    How to Make Easy Shrimp Scampi Pasta

    To begin with this particular recipe, we must first prepare a few ingredients. You can have easy shrimp scampi pasta using 5 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Easy Shrimp Scampi Pasta:

    1. Make ready 1 lb peeled uncooked shrimp (fresh or frozen)
    2. Make ready 1 cup Mccormicks shrimp scampi sauce
    3. Prepare 1/2 tbsp red pepper flakes
    4. Prepare 1 box pasta
    5. Prepare parmesan cheese

    Instructions

    Steps to make Easy Shrimp Scampi Pasta:

    1. Cook desired type of pasta per package directions.
    2. Pour sauce in hot skillet on medium heat and add shrimp. Cook shrimp for 4 minutes flipping halfway through. Add pasta to skillet and toss ensuring sauce and shrimp are evenly distributed.
    3. Plate and add parmesan to taste.

    As simple as that Steps to Prepare Easy Shrimp Scampi Pasta

    So that’s going to wrap this up with this special food easy shrimp scampi pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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