How to Make Vellutata Di Scampi E Patate Langostine And Potato Soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vellutata di scampi e patate langostine and potato soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Vellutata Di Scampi E Patate Langostine And Potato Soup is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Vellutata Di Scampi E Patate Langostine And Potato Soup is something that I’ve loved my entire life.

Recipe of Vellutata Di Scampi E Patate Langostine And Potato Soup

To get started with this recipe, we have to first prepare a few ingredients. You can cook vellutata di scampi e patate langostine and potato soup using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Vellutata Di Scampi E Patate Langostine And Potato Soup:

1. Prepare 4 large potatoes, mashed
2. Get 400 g Langostines
3. Take Chopped carrots, onions and celery
4. Get Garlic
5. Prepare Fresh parsley
6. Take to taste Salt
7. Take Glug of white wine
8. Get Olive oil
9. Get Bread for bruschette
10. Take Oregano

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Instructions

Steps to make Vellutata Di Scampi E Patate Langostine And Potato Soup:

1. Wash the Langostines. Cut head off them all leaving 4 intact. Set the 4 intact ones and other tails a side in the fridge. Bring a litre of water to the boil. Add the chopped veg and Langostine heads, simmer for about 45 mins
2. Meanwhile, make your mashed potatoes. After 45 minutes, drain the stock using a cheese cloth
3. Fry garlic gently in a little oil. Add the 4 Langostines and the tails. Cook on medium heat for 2-3 mins. Then add some wine and let it evaporate. Cook for another 2-3 mins on high. Set a side to cool a little
4. Remove flesh from the tails by cutting down the spine and pulling it out. Prepare the bruschette. Cut bread into desired shape, drizzle with olive oil, sprinkle with oregano. Toast gently under the grill
5. Gently add half the stock to a pan, add the potatoes and stir. Continue adding stock until desired consistency. Add salt to taste
6. Plate up. Put some potatoes in a bowl. Add chopped tails. Add Langostine and finish with parsley and bruschette 😄

This is a delicious recipe for ham and potato soup that a friend gave to me. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still. The Best Langoustine Recipes on Yummly Langoustine Risotto, Langoustine, Cherry Tomato, And Pesto Spaghetti, Seafood Paella. Langoustine Risotto (Risotto agli Scampi)COOKING TO ENTERTAIN.

As simple as that Steps to Make Vellutata Di Scampi E Patate Langostine And Potato Soup

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