Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken saffron. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Saffron is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken Saffron is something that I’ve loved my entire life.
Simple Way to Make Chicken Saffron
To begin with this recipe, we have to prepare a few ingredients. You can have chicken saffron using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Chicken Saffron:
- Prepare 1/4 cup saffron flowers
- Prepare 4 large chicken thighs boneless and skinless
- Make ready 2 teaspoon seasoned salt
- Take 2 cup water
- Prepare to taste ground white pepper, optional
Instructions
Instructions to make Chicken Saffron:
- Preheat oven 400 degrees Fahrenheit. Heat an oven safe pan.
- Add chicken to the pan. Get browned. Add half the seasoned salt.
- Turn over each piece add rest of seasoned salt, saffron flowers, and water
- Put into oven for 25 minutes. Remove from oven and let the liquids reduce on the stove top. Let rest 10 minutes. I hope you enjoy!
As simple as that Guide to Make Chicken Saffron
So that’s going to wrap it up with this special food chicken saffron recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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