How to Prepare Crawfish Etouffee

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, crawfish etouffee. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crawfish Etouffee is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Crawfish Etouffee is something which I have loved my whole life. They are nice and they look fantastic.

Simple Way to Make Crawfish Etouffee

To get started with this particular recipe, we have to first prepare a few ingredients. You can have crawfish etouffee using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Crawfish Etouffee:

1. Make ready 1 lb crawfish tail
2. Make ready 1 cup onion, chopped
3. Make ready 1 cup celery, chopped
4. Take 1 cup green bell pepper, chopped
5. Get 4 garlic cloves, minced
6. Make ready 1 bunch green onions, chopped
7. Take 5 tbsp butter
8. Get 5 tbsp flour
9. Make ready 2 cups shrimp or chicken stock
10. Take 1 tbsp Worcestershire sauce
11. Take 1 cup crushed tomatoes
12. Prepare 1 tbsp each of garlic powder, oldBay or Creole seasoning, pepper
13. Make ready Pinch salt
14. Prepare 1 tsp paprika
15. Take 2 cups prepared white rice

Instructions

Steps to make Crawfish Etouffee:

1. In a heavy pot, add butter and flour on low heat. Whisk constantly until the roux turns a peanut butter color
2. Add onions, bell pepper and celery. Stir about 5 min until they start to soften. Add garlic and tomatoes
3. Slowly stir in stock, then add Worcestershire, seasonings and green onion (reserve a bit for garnish)
4. Turn heat to medium high, once it starts to boil, cover and turn heat to low. Let cook 30 min.
5. Add crawfish tails and let those cook about 5 min.
6. To serve, ladle etouffee into a bowl, then a spoonful of rice and top with green onions. Enjoy!!

As simple as that How to Make Crawfish Etouffee

So that’s going to wrap this up for this exceptional food crawfish etouffee recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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