Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, saffron pears. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Saffron Pears is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Saffron Pears is something that I have loved my entire life. They are fine and they look fantastic.
Recipe of Saffron Pears
To begin with this particular recipe, we must first prepare a few components. You can cook saffron pears using 6 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Saffron Pears:
- Take 6 pears
- Get 2 pinch saffron
- Prepare 3 slice fresh ginger
- Make ready 150 grams brown or muscovado sugar
- Prepare 2 cup water
- Take 1 cup Chardonnay (white wine)
Instructions
Steps to make Saffron Pears:
- Peel the pears but leave stem on.
- In a pan prepare the syrup by bringing to boil the rest of ingredients. Once the syrup starts boiling add the pears to slowly cook on a lower heat for 30 minutes. You should check if the pears retain their shape and do not become overcooked.
- Serve when cooled. You can keep them in the fridge within a glass jar.
As simple as that Recipe of Saffron Pears
So that’s going to wrap it up for this exceptional food saffron pears recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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