Easiest Way to Make Vietnamese Summer Rolls with spicy garlic peanut sauce

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vietnamese summer rolls with spicy garlic peanut sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vietnamese Summer Rolls with spicy garlic peanut sauce is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Vietnamese Summer Rolls with spicy garlic peanut sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.

Steps to Make Vietnamese Summer Rolls with spicy garlic peanut sauce

To get started with this particular recipe, we must first prepare a few components. You can have vietnamese summer rolls with spicy garlic peanut sauce using 21 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Vietnamese Summer Rolls with spicy garlic peanut sauce:

1. Make ready for the rolls
2. Prepare 1 packages Rice paper
3. Take 1 lb mung bean sprout
4. Prepare 1 bunch basil, stems removed
5. Get 1 bunch chives, cut into 1 inch stems
6. Get 1 bunch cilantro , stems removed
7. Prepare 1 avocado , thinly sliced
8. Prepare 1 bunch bean vermecelli, boiled and softened
9. Prepare 1 head leaf lettuce, spit into individual leaves
10. Make ready 1 lb shrimp, devein, poach in boiling water until pink. then remove deshell and vertically slice in half. by boiling in the shell, it preserves the taste and shape
11. Take 1 pot hot water to dip rice paper
12. Make ready for the sauce
13. Make ready 1 cup peanut butter
14. Take 2 tbsp hoisin sauce
15. Make ready 6 clove garlic
16. Get 1 tbsp sirracha
17. Make ready 1 tbsp Chili garlic sauce
18. Get 1 tbsp crushed roasted peanut
19. Prepare 1 tbsp sugar
20. Take 1 tbsp warm water
21. Prepare 1 tbsp avocado oil

Instructions

Steps to make Vietnamese Summer Rolls with spicy garlic peanut sauce:

1. Dip rice paper in hot water and place on flat surface. Arrange all other ingredients for the rolls around you for easy access.
2. Place 3 pieces of shrimp(1 and a half shrimp), lettuce leaf, bean sprouts, basil, cilanto, avocado, chives, vermecelli noodle mound onto bottom 3rd of paper. Tightly roll until 1/2 of the way. Tuck in right and left side and continue rolling until it is sealed. Place roll on a plate and repeat until all ingredients are gone.
3. For the sauce: sauteed garlic until fragrant in avocado oil. Put in peanut butter and dilute with some water. Cook until combined.
4. For the sauce: add hoisin, sirracha, chili garlic sauce and sugar into peanut butter mixture and heat until boiling. Remove from heat and add crushed peanuts on top.
5. Dip summer roll in warm sauce and enjoy

As simple as that Guide to Prepare Vietnamese Summer Rolls with spicy garlic peanut sauce

So that’s going to wrap it up for this special food vietnamese summer rolls with spicy garlic peanut sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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